A Taste of What We Do

Smothered ribs and brisket to-go trays with baked rolls, scalloped potatoes, and Brussels sprouts

Breaded chicken with cream sauce, spaghetti, and Tuscan green beans

Meatball dinner trays with green beans, orzo, and dinner rolls

Soul food plate with mac and cheese, curry chicken, fried fish, yellow rice, and cornbread

Fresh-baked ziti trays topped with melted mozzarella

Homemade Italian Cream Cake with toasted coconut and walnut topping

Homemade Red Velvet Cake with cream cheese frosting

Slow-roasted smothered pork with carrots and onions, fresh from the oven

Grilled chicken and vegetable skewers with bell peppers and onions

Sliced smoked brisket, carved fresh off the pit

Blackened and seasoned grilled fish fillets, hot off the grill